Christmas baking brings a sense of warmth and tradition to every home, and few festive treats capture the season quite like a classic Stollen. Soft, aromatic, and filled with rich dried fruit, this timeless bake becomes even more satisfying when made with the reliability of Allinson’s Yeast.
Known for delivering a consistent rise and a light, airy crumb, Allinson’s Yeast is a favourite among home bakers and professionals alike. Its quality makes it an ideal choice for enriched doughs such as Stollen, where texture and flavour must work together to create a truly festive loaf.
The full recipe is available online, offering clear steps to help you prepare an authentic Stollen for Christmas celebrations.
Recipe Link:
https://www.silverspoon.co.uk/recipes/classic-stollen
Allinson’s Yeast proudly represented by Borg & Aquilina Ltd, is available in leading retail and catering outlets across Malta and Gozo.